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Zarletti Mequon

About Us

Welcome to Zarletti Mequon, where Downtown meets the North Shore. With traditional Italian dishes inspired from Brian Zarletti’s original Downtown Milwaukee location, Zarletti Mequon adds authentic, hand-crafted Neapolitan pizza from our  Acunto wood-burning oven, imported from Italy. Continuing a tradition of excellence that started with the original location, Zarletti Mequon is a critic’s choice Top 30 Milwaukee area restaurant in both 2014 and 2015. Zarletti Mequon’s owner Brian Zarletti personally ensures that the vino, the pasta, the burrata, the Bolognese, the understated class, the zest of his Old Country heritage – everything – is right. It’s that commitment that has made him one of the most respected and loved restaurateurs in the area. Don’t miss our pasta dishes including our handmade ravioli’s, signature homemade Burrata, fresh seafood, Strauss veal and other entrée choices. Check us out for lunch or try the Zarletti Mequon brunch offering a unique twist on the usual fare, making for a truly unique experience not found elsewhere.

Zarletti Mequon has options for both private events and catering. Our private room can be made right for most any dining event, from a seven-course wine pairing to a simple corporate lunch, with an open yet intimate setting. Our catering service are custom tailored to your event. Choose from custom platters or to-go menus. Anything can be made available for pick-up or delivery, with endless set-up options and whatever you could need.

Zarletti Mequon looks forward to being Mequon’s new favorite dining experience!

Menu

  • Lunch 11am-4pm (Mon-Sat)
  • Dinner Menu 4pm - 9pm(Sun-Thur) 10pm(Fri and Sat)
  • Wine

LUNCH MENU

APPETIZERS

HOUSE MADE BURRATA with grilled bread, sea salt, and extra virgin olive oil V 13
add prosciutto di parma 5
FRIED OLIVES stuffed with sausage and pecorino cheese 7
HOUSE MARINATED OLIVES VG DF GF 6
BRUSCHETTA tomato, basil, balsamic 8
CRISPY CALAMARI with Calabrian chile aioli 11
VEAL & BEEF MEATBALLS with della Nonna sauce 9
TRUFFLE FRIES house seasoned fries with white truffle oil, parmesan, cracked pepper V 8
BEEF SKEWERS marinated grilled beef tenderloin, horseradish cream 12
ANTIPASTI PLATTER Italian meats and cheeses, house marinated olives & vegetables 12 small/18 large
CUP CREAMY TOMATO BASIL OR SOUP OF THE DAY 7 

SALADS

HOUSE mixed greens, red onion, pecorino, tomato, house balsamic vinaigrette V GF 8
CAESAR* romaine, parmigiano, herb croutons, caesar dressing 9
SPINACH with apples, candied walnuts, goat cheese, and pear vinaigrette V GF 11
CHOPPED romaine, tomato, green onion, gorgonzola, Italian couscous, prosciutto, creamy red wine vinaigrette 13


GRILLED CHICKEN BREAST 5  GRILLED SALMON* 7 CHICKEN SALAD 5
GRILLED SHRIMP 8 TUNA SALAD 5

SANDWICHES

ALL SANDWICHES, PANINI & BURGERS COME WITH CHOICE OF FRIES OR SIDE SALAD
ADD SWEET POTATO FRIES OR FRUIT FOR $2/ SOUP $3

CHICKEN SALAD with balsamic, arugula and mayo on toasted brioche bun 10

GRILLED SALMON* with rosemary aioli, tomato, and spinach on toasted brioche bun 14

PANINI

TUNA MELT PANINO  tuna salad with pickled celery, cheddar, sliced tomato and arugula 10
CHICKEN PESTO PANINO grilled chicken breast, roasted tomato, pesto & provolone 11

PIADINI

Italian pita style sandwiches made with our hand made super-thin pizza crust
PARMA prosciutto di parma, arugula, fresh mozzarella  8
AMALFI roasted tomato, arugula, smoked mozzarella  7 V

BURGERS

ZARLETTI BURGER caramelized onions, sauteed mushrooms, and smoked gouda on pretzel roll 12
  AMERICAN BURGER cheddar, bacon, lettuce and tomato on a brioche bun 13

PASTA

LINGUINI AGLIO OLIO extra virgin olive oil, garlic, crushed red pepper and fresh italian herbs 9
SPAGHETTI DELLA NONNA with meatballs and della Nonna sauce 12
PENNE AL POMODORO with quickly sauteed imported tomatoes, extra virgin olive oil, garlic and basil 9
FARFALLE CHICKEN FLORENTINE sauteed chicken, red peppers, spinach with oven roasted garlic lemon cream sauce 19
HOUSE MADE CHEESE RAVIOLI  with choice of basil pesto, pomodoro, roasted garlic cream, or browned butter sage sauce 19

ADD:CHICKEN 5/ BACON 2/ PANCETTA 2/ SHRIMP 8/ MILD OR SPICY ITALIAN SAUSAGE 5
Gluten free pasta available upon request 3

PIZZA

MARGHERITA tomato sauce, fresh mozzarella, basil V 10
MARGHERITA D.O.P. tomato sauce, mozzarella di bufala, basil V 14
VEGETERIANA tomato sauce, mushroom, roasted red pepper, red onion, fresh mozzarella, basil V 11
NORCINA oven roasted garlic cream sauce, spicy sausage, red onion, smoked mozzarella 13
DIAVOLA tomato sauce, fresh mozzarella, spicy sausage, sopressata, basil 14
BIANCA  oven roasted garlic cream sauce, pecorino, parmesan, fresh mozzarella, chevre, white truffle oil 15
DEL RE black truffle crema, fresh mozzarella, mushroom, prosciutto, rosemary 18
PROSCIUTTO CON RUCOLA tomato sauce, fresh mozzarella, prosciutto, arugula, parmigiano 14

MARGHERITA TOPPINGS
hot or mild italian sausage 3
hot or mild soppressata 3
pancetta 3
prosciutto di parma 5
mushroom 2
onion 2
roasted red pepper 2
green or black olives 2
tuna  3
cherry tomato 2
white anchovies 3
chicken 5
gorgonzola  2
mozzarella bufala  4

GLUTEN FREE PIZZA AVAILABLE
Please no 1/2 Toppings

V= vegetarian VG= vegan DF= dairy free GF= gluten free

 

DINNER MENU

APPETIZERS

HOUSE MADE BURRATA with grilled bread, sea salt, and extra virgin olive oil V 13
add prosciutto di parma 5
FRIED OLIVES stuffed with sausage and pecorino cheese 7
TRUFFLE FRIES house seasoned fries with white truffle oil, parmesan, cracked pepper V 8
BEEF SKEWERS marinated grilled beef tenderloin, horseradish cream 12
HOUSE MARINATED OLIVES VG DF GF 6
ANTIPASTI PLATTER Italian meats and cheeses, house marinated olives, and vegetables 12/18
BRUSCHETTA tomato, basil, balsamic 8
CRISPY CALAMARI with Calabrian chile aioli 11
VEAL & BEEF MEATBALLS with della Nonna sauce 9
CREAMY TOMATO BASIL OR SOUP OF THE DAY 7 

SALADS

CHOPPED romaine, tomato, green onion, gorgonzola, Italian couscous, prosciutto, creamy red wine vinaigrette 13
HOUSE mixed greens, red onion, pecorino, tomato, house vinaigrette V GF 8
CAESAR* romaine, parmigiano, herb croutons, caesar dressing 9
SPINACH with apples, candied walnuts, goat cheese, and pear vinaigrette V GF 11

GRILLED CHICKEN BREAST 5  GRILLED SALMON* 7
GRILLED SHRIMP 8

PASTAS

GLUTEN FREE PASTA AVAILABLE UPON REQUEST $3

PAPPARDELLE  BOLOGNESE rich slow stewed veal, beef, and pork ragu finished with touch of cream 20
RAGU OF THE DAY daily offering of slow cooked meat sauce served over our house made pappardelle pasta 23
RAVIOLI OF THE DAY daily offering of hand stuffed house made pasta 23
LINGUINI SCAMPI AGLIO OLIO shrimp, garlic, fresh herbs, chili flakes 22
CAVATAPPI SALSICCIA MARSALA  spicy italian sausage, wild mushrooms, onion, walnuts, basil, marsala cream sauce 19
CHEESE RAVIOLI with choice of basil pesto, pomodoro, roasted garlic cream, or browned butter sage sauce 20 V
FARFALLE CHICKEN FLORENTINE sautéed chicken, red peppers, spinach with oven roasted garlic lemon cream sauce 20
SPAGHETTI DELLA NONNA with meatballs 17

ENTREES

SALMON herbed and grilled wild caught salmon, lemon olive oil, choice of mashed potatoes or vegetables 24
BEEF TENDERLOIN 8 oz. USDA Prime filet, char grilled, with port wine reduction, sautéed mushrooms and gorgonzola crumbles
choice of garlic mashed potatoes, or vegetables  38
MARKET FISH OF THE DAY please ask your sever for details MP
STRAUSS VEAL PICCATA breaded fried, lemon caper butter pan sauce choice of garlic   mashed potatoes, or vegetables 26
LEMON CHICKEN breaded and pan fried boneless chicken breast with lemon butter pan sauce, choice of mashed potatoes or vegetables 19
>can be served with grilled chicken breast for a healthy option<
BRAISED SHORT RIBS braised for hours in rich sauce of tomato, amber berr, and white wine served with risotto Milanese 34
CIOPPINO seafood stew in spicy tomato broth served with grilled bread 22
EGGPLANT PARMESAN fried eggplant layered with fresh mozzarella, parmesan, and pomodoro sauce, with pasta in tomato cream sauce V 18
ZARLETTI BURGER caramelized onions, sauteed mushrooms, smoked gouda, and horseraddish sauce on pretzel roll served with fries or side salad 16 sub sweet potato fries 2

PIZZA


MARGHERITA tomato sauce, fresh mozzarella, basil V 10
MARGHERITA D.O.P. tomato sauce, mozzarella di bufala, basil V 14
VEGETERIANA tomato sauce, mushroom, roasted red pepper, red onion, fresh mozzarella, basil V 11
NORCINA oven roasted garlic cream sauce, spicy sausage, red onion, smoked mozzarella 13
DIAVOLA tomato sauce, fresh mozzarella, spicy sausage, sopressata, basil 14
BIANCA  oven roasted garlic cream sauce, pecorino, parmesan, fresh mozzarella, chevre, white truffle oil 15
DEL RE black truffle crema, fresh mozzarella, mushroom, prosciutto, rosemary 18
PROSCIUTTO CON RUCOLA tomato sauce, fresh mozzarella, prosciutto, arugula, parmigiano 14

MARGHERITA TOPPINGS
hot or mild italian sausage 3
hot or mild soppressata 3
pancetta 3
prosciutto di parma 5
mushroom 2
onion 2
roasted red pepper 2
green or black olives 2
tuna  3
cherry tomato 2
white anchovies 3
chicken 5
gorgonzola  2
mozzarella bufala  4
HOUSE MADE GLUTEN FREE CRUST AVAILABLE $4

Please no 1/2 Toppings


V= vegetarian VG= vegan DF= dairy free GF= gluten free

 


Private Room

  • Private Rooms

The Private Room at Zarletti Mequon offers guests a space to wine and dine with parties of up to 120 people. Whether you’re gathered with family, friends, co-workers or colleagues, Zarletti Mequon’s Private Room will make all feel welcome. We offer a wide variety of events in a wide variety of styles custom suited to your every detail. The Private Room is outfitted with a private, built in bar and state of the art audio/visual technology. From elaborate seven course wine pairings and themes style events to simple corporate luncheons, we are here for your every need.

CORPORATE CATERING & PARTY PLATTERS – Zarletti Mequon is pleased to offer Zarletti-To Go. Our Catering Coordinator is ready to help you make menu selections, choose between party platters or boxed meals, determine appropriate order quantities, and coordinate delivery for your next catered event. From your first call to your pick up or delivery time, our coordinator will make sure your order is correct and ready when you need it.

WE PROVIDE OPTIONS – With the help of your catering coordinator, not only will you have a menu of over 35 items from which to choose but, We, also, give you the option to order via phone or email.

WE PROVIDE CONVENIENCE – Your order comes complete with plates, napkins and utensils, all presented in convenient, ready-to-serve packaging.

WE PROVIDE DELIVERY SERVICE – Contact your Catering Coordinator for details. 24 hour Notice Necessary. Cancellations must be made 4 hours prior to the pick-up or delivery time. Charges may apply.

WE PROVIDE QUALITY FARE – All of our catering items are prepared with the same high-quality ingredients and care you enjoy every day in our restaurants.

Whether dining in our restaurant, hosting a special event in our private dining room, or ordering Zarletti-To Go, we are thrilled to welcome you to the world of Italian food, wine and fun.

We hope you enjoy the simple, thoughtful cuisine prepared by Executive Chef Miguel Mayoral who pays homage to Italian traditions and the bounty of delicious products found right here in the Midwest. From our housemade pastas to Mama Zarletti’s made from scratch desserts, each dish is prepared and presented with both appetite and aesthetic in mind.

BOUN APPETTITO!

FOR BOOKING CONTACT:
ALLIE ARNAS
SPECIAL EVENTS MANAGER
ALEXANDRIAARNAS@GMAIL.COM
262.241.5990


Gallery

Bar

Zarletti Mequon Bar

Banquette

Dining Room

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Zarletti Mequon

UpperGathering

Private Rooms

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Events

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Zarletti Fine Dining

Events and Specials

Get in Touch

Zarletti Mequon
1515 West Mequon Road
Mequon, WI 53092
P: 262.241.5990

Send us a direct message

© copyright 2015 Zarletti Mequon, All rights reserved.
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Menu
  • About
  • Menu
  • Private Room
  • Gallery
  • Events & Specials
  • Careers
  • Contact
  • Reservations
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